Best Delivery Service for Restaurants

Best Delivery Service for Restaurants

Over the past 5 years, the food delivery industry has grown by 20% making it a $100 billion-plus industry. The food delivery trend is here to stay, and many restaurants, big and small, are looking to grow their customer base to new and regular customers who prefer to...
#Stopsucking and Go Green!

#Stopsucking and Go Green!

It’s not a secret that most restaurants produce large amounts of garbage and use large amounts of water and energy. But consumers are starting to become more environmentally conscious, worrying about global warming and pollution. A study done by Purdue University...
Food Truck Industry Gets “Lean”

Food Truck Industry Gets “Lean”

In the technology community, the lean startup model is a common strategy used for new businesses. According to The Lean Startup, the lean startup method provides a scientific approach to creating and managing startups and get a desired product to customers’...
Bookkeeping Today, Decisions Tomorrow

Bookkeeping Today, Decisions Tomorrow

You may be spending the majority of your time focusing on marketing or sales to grow your business, however, analyzing your financial information is the best way to gain insight into your business and set future goals. But how can you use the numbers in those...
Employee Retention for Restaurants

Employee Retention for Restaurants

What makes a server want to stay at one restaurant vs another? We interviewed a server, Kenzie, at a popular downtown restaurant to find out! Question: What qualities made you choose to work at the restaurant your are currently employed at? Answer: “The company and...
How Companies are Using IGTV

How Companies are Using IGTV

Instagram recently released a new feature on their app called IGTV that shows vertical full screen videos, up to an hour long, for the accounts you follow. Instagram’s CEO and Founder Kevin Systrom describes the feature as “Just like turning on the TV, IGTV starts...